Baba Garam Masala Mix 250g

Garam Masala Mix – Authentic Kambing Masala Recipe

Discover the rich aroma and bold flavors of traditional Kambing Masala (Mutton Masala) with this authentic recipe using Rempah Garam Masala Mix. Made with the perfect blend of spices like cinnamon, star anise, cloves, curry leaves, and dried chillies, this dish delivers a deep, flavorful gravy that pairs perfectly with rice, chapati, or naan.

Ingredients:

• ½ kg mutton

• Potatoes and tomatoes (diced)

• Garam Masala Mix, turmeric, curry powder, meat curry powder

• Shallots, garlic, and ginger (blended)

• Dried chillies and curry leaves

• Lime juice and blended cashew nuts

Cooking Method:

1. Boil mutton with turmeric, Garam Masala Mix, and salt for 30 minutes.

2. Sauté the spice ingredients until fragrant, then add potatoes, tomatoes, and powders.

3. Add the cooked mutton and simmer for 10 minutes.

4. Finish with lime juice, cashew paste, and a final touch of Garam Masala.

This Garam Masala Mix creates a perfectly balanced, aromatic curry full of traditional Malaysian-Indian flavor. Ideal for home cooking, festive dishes, or restaurant-style meals.