Hypermall
BABAS ROASTED WHITE URID DHALL FLOUR 500g
BABAS ROASTED WHITE URID DHALL FLOUR 500g
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BABAS ROASTED WHITE URID DHALL FLOUR 500g | The Secret to Perfect Idli & Dosa Batter
Premium Roasted White Urad Dal Flour (Ulunthu Flour) for Authentic South Indian Cuisine
Unlock the authentic flavors and textures of South India with BABAS ROASTED WHITE URID DHALL FLOUR (ULUNTHU FLOUR) 500g. This premium flour is made from 100% pure, split, de-husked black gram lentils, meticulously dry-roasted to enhance its naturally nutty aroma and finely milled to the perfect, consistent texture. The roasting process removes moisture and provides a superior base for fluffy idlis, crispy dosas, light vadas, and traditional snacks, saving you time without compromising on quality or nutrition.
Why Choose BABAS Roasted Urid Dhall Flour?
BABA'S commitment to purity ensures you receive an unadulterated product essential for both traditional and modern cooking. Our flour is sourced from high-quality lentils and processed under stringent hygiene standards.
Key Product Features:
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Dry-Roasted Excellence: The roasting process ensures superior flavor, aroma, and extended shelf life.
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100% Pure Urid Dhall: Finely ground from high-grade white black gram (Ulunthu).
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Clean Label: Free from Gluten, Additives, Preservatives, and Artificial Coloring.
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Certified Quality: Processed and packed to meet stringent Halal and International food safety regulations.
A Nutritional Powerhouse
White Urid Dhall is a revered pulse in Ayurvedic tradition and a staple in healthy diets, known for its outstanding nutritional profile.
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Health Benefit |
Why Urid Dhall Flour is Essential |
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High Protein Content |
Contains all essential amino acids, making it a complete, powerhouse plant-based protein source vital for muscle health. |
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Exceptional Fiber |
Rich in dietary fiber, it significantly aids digestion, supports healthy bowel function, and promotes lasting satiety. |
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Energy & Iron Boost |
High in Iron and B-vitamins, regular consumption helps combat fatigue and boosts overall energy levels. |
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Bone Health |
A great natural source of Calcium and Magnesium, contributing to strong, healthy bones and teeth. |
Indispensable in Your Kitchen
BABAS ROASTED WHITE URID DHALL FLOUR is the versatile, time-saving ingredient for countless recipes:
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South Indian Staples: The foundation for soft Idli (steamed cakes), perfectly crispy Dosa (crepes), and fluffy Uttapam.
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Savory Snacks: Use it to make instant Vada (lentil fritters), Murukku (coil crackers), and crispy Thattai or Seedai (deep-fried snacks).
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Traditional Sweets: Ideal for crafting melt-in-your-mouth sweets like Urad Dal Ladoo (Sunnundalu) due to its finely roasted texture.
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Gluten-Free Baking: Can be mixed with other flours to enhance the texture and protein content of baked goods.
Elevate your culinary creations with the premium quality of BABAS. Add BABAS ROASTED WHITE URID DHALL FLOUR 500g to your pantry today and taste the difference of perfectly roasted, pure Ulunthu flour
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