HEERA RED SPLIT LENTILS 500G

Add health and flavor to your kitchen with Red Split Lentils (Masoor Dal) – a versatile pantry staple loved worldwide. Naturally rich in protein, fiber, and essential minerals, these quick-cooking lentils are perfect for preparing wholesome soups, curries, dals, and salads.

Nutritional Value (per 100g approx.)

• Energy: 350 kcal

• Protein: 25 g

• Carbohydrates: 60 g

• Dietary Fiber: 31 g

• Fat: 1.1 g

• Iron, Magnesium, and Folate – essential for energy and overall wellness

A powerhouse of plant-based protein and fiber, red split lentils support digestive health, sustained energy, and balanced nutrition.

Cooking Tips & Usage

• No soaking required – cooks in 15–20 minutes.

• Ideal for making masoor dal, soups, and stews.

• Pairs perfectly with rice, chapati, or bread for a hearty, filling meal.

• Can also be blended into purees for baby food or used in patties and dips.

Why Choose Red Split Lentils?

✔ Naturally gluten-free & vegan
✔ High in protein & fiber – perfect for healthy meals
✔ Easy to cook and versatile in recipes
✔ Packed for freshness and quality

Bring home Red Split Lentils 500g – nutritious, delicious, and ready to make every meal wholesome.