Udhaiyam Lentils Mung Dhall Yellow 2Kg

Udhaiyam Lentils Mung Dhall Yellow 2Kg is the ideal staple for any modern, healthy kitchen, bridging traditional nourishment with everyday convenience. This premium quality yellow moong dal is meticulously sourced, split, and skinned to ensure a product of exceptional purity and consistent texture.

Moong Dal, often referred to as Mung Dhall, is celebrated globally for its light, easy-to-digest nature, making it a favorite for children, seniors, and those seeking balanced nutrition. Our 2 Kg pack provides excellent value for frequent users and those who love bulk cooking.

Key Benefits & Culinary Uses

• Nutritional Powerhouse: Mung Dhall is an incredible source of plant-based protein, dietary fiber, and essential vitamins and minerals. It supports digestive health and provides sustained energy.

• Quick Cooking: Unlike many other legumes, this split yellow moong dal requires minimal soaking time and cooks quickly, perfect for busy weeknights.

• Versatility: Use the Udhaiyam Mung Dhall to create a variety of classic Indian dishes, including:

  • Simple Dal Tadka (a comforting, everyday yellow lentil stew)

  • Moong Dal Cheela (savory breakfast crepes)

  • Soups and Stews (as a thickener and protein boost)

  • Kitchari or Khichdi (a traditional, restorative dish)

Choose Udhaiyam for guaranteed quality, hygiene, and the authentic taste needed for truly delicious and healthy meals.